Dinner in 9th January

Published on January 9 2010

Today's dinner is boiled bean curd. 本日の晩飯は湯豆腐。Super Quarity Market iKARIで豆腐と菊菜、ついでに湯葉なんかも買ってきて贅沢に。 昆布を鍋に漬けて出汁がでたら、食材投入。ポン酢で食すも悪くはないが、出汁を皿にとって醤油、鰹節で出汁を味わい乍ら食すのがツウと言ふものよー。 なーんて独りごこち乍ら。

Written by Mikoto

Published on #le Journal

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